Filipino Food, Free Recipe, Cooking & Filipino Foods Information.

Bulanglang-1

1 cup malungay leaves
1 cup squash, cubed
1 cup upo, sliced
1-1/2 tbsps, bagoong alamang
1 cup tokua, cubed, fried
1/2 onion
1 cup rice washing
tomatoes

Procedure:

Mix tomatoes, onion, bagoong, squash in deep sauce pan or pot. Add rice washing and boil. After 5 minutes cooking, add tokua and upo. When upo is almost tender, add malungay and cook 2 minutes longer or until malungay leaves are wilted. Remove from fire.