P - Filipino Food Glossary
Palabok
Garnishing
Pancit
Filipino Dish Containing Noodles
Panocha
Crude Sugar
Pata
Pig’s or Cow’s Feet
Patis
Boiled Sauce from Bagoong
Patola
Sponge Gourd
Pechay
Chinese Cabbage, Darker in Color Than Ordinary Cabbage
Pili
Pilinut
Pinipig
Immature Rice Roasted and Pounded
PiƱa
Pineapple
Pirurutung
Dark Purple Colored Rice
Puso ng Saging
Banana Blossom