Filipino Food, Free Recipe, Cooking & Filipino Foods Information.

Bacalao
Cod

Bacoco
Porgy

Bagoong
Salted and Fermented Shrimps

Bake
Cook in an Oven at a Desired Temperature

Bañgus
Milkfish

Baste
Pouring, Brushing or0 Spooning Liquid, Fat or Drippings on to the Surface of Cooking, Particularly Roasting Food.

Batao
Hyacinth Bean

Batter
A Mxture of Four, Lquid and Other Ingredients which can be Poured.

Bataway Fish
A Variety of Grouper, Popular Among Bicolanos

Barquillera
A Water Iron, Used for Making “Barquillos”

Bawang
Garlic

Beat
Agitation of Ingredients With a Spoon, Wafer Iron, Used for Making “Barquillos”

Bia
Goby

Bijon
Rice Noodle Used for Pancit

Biscocho
Powdered Crusts of Bread, Well Dried but not Brown

Blend
Combine Ingredients Evenly

Broil
Cook on Rack or Skewer Over Coals or Over Direct Flame of Froiler

Buko
Young Coconut

Burong Isda
Salted and Fermented Fish

Buring Mostaza
Salted and Fermented Mustard Leaves

Butuan
Seedy Variety of Banana